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Siemens HB13AB.22B Instruction Manual

Siemens HB13AB.22B Manual Online:

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Siemens HB13AB.22B User Manual
Siemens HB13AB.22B User Guide
Siemens HB13AB.22B Online Manual

Text of Siemens HB13AB.22B User Guide:

  • Siemens HB13AB.22B, 3 Ú Table of contents [en]Instruction manual Safety precautions .....................................................................4 Before installation ...............................................................................4 Safety notes .........................................................................................4 Causes of damage.............................................................................4 Your new oven ............................................................................ 5 Control panel .......................................................................................5 Buttons and display.................................................

  • Siemens HB13AB.22B, 4 ã=Safety precautions Please read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Damage during transport Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit. Electrical connection Only a licensed expert may connect the appliance. You will lose your warranty entitlement in the event of any damage caused by incorrect connection. Safe

  • Siemens HB13AB.22B, 5 Your new oven Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control panel Here, you will see an overview of the control panel. All of the symbols never appear in the display at the same time. Depending on the appliance model, individual details may differ. Control knobs The control knobs are retractable. To lock it in or out, press the control knob in the off position. Buttons

  • 6 Cooling fan The cooling fan switches on and off as required. The hot air escapes above the door. Caution: do not cover the ventilation slots. Otherwise the oven will overheat. So that the cooking compartment cools down more quickly after operation, the cooling fan continues to run for a certain period afterwards. Accessories The accessories can be inserted into the oven at 5 different le

  • Siemens HB13AB.22B, 7 After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales service, specialist retailers or (in some countries) online via the eShop. Please specify the relevant product number. Universal pan with non-stick coating HZ332010 Moist cakes, pastries, frozen meals and large joints can be removed more easily from the universal pan. Slide the univer- sal pan into the oven with the sloping edge facing the oven door. Profi extra-deep pan with wire insert HZ333000 Ideally suited for preparing large amounts. Lid for the Profi extra-deep pan HZ333001 The lid converts the Profi extra-deep pan

  • Siemens HB13AB.22B, 8 Before using the oven for the first time In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the section on Safety information. Setting the clock After the oven has been connected, the 0 symbol and three zeros light up in the display. Set the clock. 1.Press the 0 button. The time 12:00 is shown in the display. 2.Use the @ or A button to set the clock. After a few seconds, the time that has been set is adopted. Heating up the oven To remove the new cooker smell, heat up the oven when it is empty and closed. An hour of : 3D ho

  • Siemens HB13AB.22B, 9 Checking the time settings If several time-setting options are set, the relevant symbols are illuminated on the display. The time-setting options symbol is in the foreground and preceded by the N arrow. To call up the V timer, x cooking time, y end time or 0 clock, press the 0 button repeatedly until the N arrow is next to the relevant symbol. The display shows the value for a few seconds. Cooking time The cooking time for your dish can be set on the oven. When the cooking time has elapsed, the oven switches itself off automatically. This

  • 10 Changing the end time Use the @ or A button to change the end time. After a few seconds, the change is adopted. If the timer has been set, first press the 0 button twice. Do not change the end time if the cooking time has already started to elapse. The cooking result would no longer be correct. Cancelling the end time Use the A button to reset the end time to the current time. After

  • Siemens HB13AB.22B, 11 Care and cleaning With good care and cleaning, your oven will remain clean and fully-functioning for a long time to come. Here we will explain how to maintain and clean your oven correctly. Notes ■ Slight differences in the colours on the front of the oven are caused by the use of different materials, such as glass, plastic and metal. ■ Shadows on the door panel which look like streaks, are caused by reflections made by the oven light. ■ Enamel is baked on at very high temperatures. This can cause some slight colour variations. This is normal and does not affect their function. The edges of thin trays cannot be completely enam

  • 12 2.and then hook it into the front socket (figure B). The rails fit both the left and right sides. The kinked section must always be at the bottom. Detaching and attaching the oven door For cleaning purposes and to remove the door panels, you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (figure A), the oven door is se

  • Siemens HB13AB.22B, 13 Troubleshooting Malfunctions often have simple explanations. Refer to the table before calling the after-sales service as you may be able to remedy the fault yourself. Malfunction table If a dish doesn't turn out as well as you had hoped, refer to the section Tested for you in our cooking studio, where you will find plenty of cooking tips and tricks. Error messages If an error message with “ appears, press the 0 button. The message disappears. A time function that has been set is cleared. If the error message does not disappear, please contact the after-sales service. You can take remedial action yourself if the following error message is displayed. ã=Ri

  • 14 Energy and environment tips Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Saving energy ■ Only preheat the oven if this is specified in the recipe or in the operating instruction tables. ■ Use dark, black lacquered or enamelled baking tins. They absorb the heat particularly well. ■ Open the oven door as

  • Siemens HB13AB.22B, 15 Food Dish Shelf position Type of heating Temperature in °C Time in minutes Victoria sandwich Wire rack + 2 x Ø 20 cm tins 3 :* 160-170 20-25 Light fruit cake Wire rack + high Ø 20 cm tin 2 :* 150-160 80-90 Rich fruit cake Wire rack + Ø 23 cm high round tin or 20 cm square tin 2 :* 130-140 180-190 Fruit crumble Wire rack + flat glass dish 3 :* 160-170 40-45 Sponge cake (fatless) Wire rack + baking tin (dark coated) 2 :* 160-170 30-40 Swiss roll Universal pan + swiss roll tin 3 :* 170-180 10-12 Tart Universal pan + Ø 20 cm plate or

  • Siemens HB13AB.22B, 16 Baking tips Meat, poultry, fish Ovenware The universal pan with insert wire rack is suitable for large roasts. You may also use any heat-resistant ovenware. Glass ovenware is the most suitable. Ensure that the lid of the roasting dish fits well and closes properly. Add a little more liquid when using enamelled roasting dishes. With roasting dishes made of stainless steel, browning is not so intense and the meat may be somewhat less well cooked. Increase the cooking times. Always place the ovenware in the centre of the wire rack. Place hot glass ovenware on a dry mat after cooking. The glass could crack if pla

  • Siemens HB13AB.22B, 17 Grilling When grilling, preheat the oven for approx. 3 minutes, before putting the food in. Always grill with the oven door closed. As far as possible, the pieces of food you are grilling should be of equal thickness. This will allow them to brown evenly and remain succulent and juicy. Turn grilled items after the specified time. Whole fish does not need to be turned. Place the whole fish in the oven in the swimming position with the dorsal fin pointing upwards. Placing a scored potato or a small oven-proof container in the stomach cavity of the fish will provide stability. Do not add salt to steaks until they have been grilled. Rack of lamb Universal pan with wire ins

  • Siemens HB13AB.22B, 18 Place the food to be grilled directly on the wire rack. If you are grilling a single piece, the best results are achieved by placing it in the centre of the wire rack. The universal pan should also be inserted underneath. To prevent a high degree of smoke from forming, do not insert the pan higher than level 3. The meat juices are collected in the pan and the oven is kept cleaner. Do not insert the baking tray or universal pan at level 4 or 5. The high heat distorts it and the cooking compartment can be damaged when removing it. The grill element switches on and off continually. This is no

  • Siemens HB13AB.22B, 19 Preprepared products Observe the instructions on the packaging. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures. Make sure the paper is a suitable size for the dish to be cooked. The cooking result greatly depends on the quality of the food. Pre-browning and unevenness can sometimes even be found on the raw product. Leave a little space between bread rolls when crisping them up. Do not place too many bread rolls on the accessories. Sprinkle grated cheese over

  • Siemens HB13AB.22B, 20 Defrost The defrosting time will depend on the type and quantity of the food. Observe the instructions on the packaging. Take frozen food out of its packaging and place in a suitable dish on the wire rack. Place poultry on a plate with the breast side facing down. Drying With : 3D hot air, you can dry foods brilliantly. Use unblemished fruit and vegetables only and wash them thoroughly. Drain off the excess water, then dry them. Line the universal pan and the wire rack with greaseproof or parchment paper. Turn very juicy fruit or vegetables several tim

  • Siemens HB13AB.22B, 21 Vegetables As soon as bubbles begin to form in the jars, set the temperature back to between 120 and 140 °C. Depending on the type of vegetable, heat for approx. 35 to 70 minutes. Switch off the oven after this time and use the residual heat. Taking out the jars After preserving, remove the jars from the cooking compartment. Caution! Do not place the hot jars on a cold or wet surface. They could suddenly burst. Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, toast, bread rolls, bread or fine baked goods (biscuits, g

  • 22 Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Accessories and tins Level Type of heating Temperature in °C Cooking time in minutes Viennese whirls (preheat) Baking tray 3 : 140-150 30-40 Universal pan + baking tray 3+1 : 140-150 30-45 2 baking trays

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