Electrolux EOG 621 Instruction Booklet

Text of Electrolux EOG 621 User Guide:

• Electrolux EOG 621, 12 If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 08705 929 929 Your call will be routed to the Service Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk Service and Spare Parts For general enquiries concerning your appliance and for further information on Electrolux products, contact our Customer Care Department by letter or telephone as follows: Custom

• Electrolux EOG 621, 7 F TO SET THE TIMER TO SWITCH OFF ONLY This is useful if you want to begin cooking immediately but have the oven switch off automatically. 1. Set the oven function control knob and the thermostat control knob on the required settings. 2. Place food in the oven. 3. Press button and, at the same time, turn the time setting knob until the required cooking duration is displayed. Our diagram shows the timer set for 1 hour 10 minutes. At the end of the cooking time the oven will switch off, an alarm will sound. Turn the oven function and thermostat control knob to zero. To switch off the alarm pres

• 17 Fitting the appliance and cabinet The gas supply connection ramp is positioned in the front upper side of the oven, behind the control panel. To carry out the gas connection, partially insert the oven in the recess (about 30 cm.) and operate on the connection ramp from the top. The gas connection can be carried out in both the following systems: 1) Fig. 6  flexible met

• Electrolux EOG 621, 9 SHELF COOKING POSITION TIME PUDDINGS Milk puddings 170 2 1 ½ - 2 hours Baked sponge pudding 210 2 45-60 minutes Baked custard 190 2 50-60 minutes CAKES Rich Fruit Cake 170 3 2 ¼ hours Christmas Cake 170 3 3 ½ - 4 ½ hours Victoria Sandwich 210 2 or 3 20-30 minutes Madeira Cake 210 2 or 3 1 hour Small Cakes 225 3 15-25 minutes Plate tart 240 2 50 minutes Fruit pie 240 2 50 minutes Mince pies 225 2 or 3 15-25 mins Profiteroles 210 2 25 minutes YEAST MIXTURES Bread 1lb Loaves MAX 2 or 3 30-40 minutes Bread 2lb Loaves MAX 2 or 3 30-40 minutes Rolls and Buns MAX 2 or 3 10-20 minutes ROASTING MEAT Beef 225 2 or 3 20-30 minutes per

• Electrolux EOG 621, 3 This appliance complies with the following E.E.C. Directives: * 73/23 - 90/683 (Low Voltage Directive); * 93/68 (General Directives); * 89/336 (Electromagnetical Compatibility Directive) . and subsequent modifications For the User For the Installer Contents The following symbols will be found in the text to guide you throughout the Instructions: Safety Instructions Step by step instructions for an operation Hints and Tips Environmental information F Guide to Use the instructions Important Safety Information 2 Guide to Use the instructions 3 Description of the Appliance 4 Controls 4 Before the First

• Electrolux EOG 621, Grafiche MDM - Forlì CUSTOMER CARE Electrolux 55-77 High Street Slough Berkshire, SL1 1DZ Tel: 08705-950950 © Electrolux plc 2002 09/02 From the Electrolux Group. The worlds No.1 choice. The Electrolux Group is the worlds largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.

• Electrolux EOG 621, 16 Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N - Neutral terminal or E - Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the electrical supply must comply to the specifications given below. Connection Min. size Cable / flex Fuse via Cable/flex type  13 A socket 2.5 mm 2 3 core 13 A outlet butyl min.  13 A insulated spur box  Cooker 2.5 mm 2 PVC/P

• Electrolux EOG 621, 11 Something Not Working SYMPTOM n The oven or grill will not light n Food is cooking too quickly or too slowly n The oven is not cooking evenly n The oven light does not work n Steam and condensation settle on the food and the oven cavity. SOLUTION u Check that the oven is switched on at the wall u Check that the power supply has not been interrupted before the cooling fan has had time to cool the oven down u Check that there is not a problem with your gas supply u Check that you are using the recommended gas marks and shelf positions u Check that the oven is installed properly and is level. u Check that you are using the recommende

• Electrolux EOG 621, 2 Important Safety Information You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950 Installation  This oven must be installed by qualified personnel to the relevant British Standards.  This oven is heavy. Take care when moving it.  Remove all packaging, both inside and outside the oven, before using the oven.  Do not attempt to modify the oven in any way.  The use of a gas cooking appliance results in the production of heat and moisture in the room in whi

• Electrolux EOG 621, 14 Model Number: EOG 621 APPLIANCE GAS SUPPLY: Natural Gas G20 20mbar APPLIANCE CATEGORY :II 2H3+ Technical Data Instructions for the Installer Cabinet Dimensions Minimum aperture height 580 mm Minimum aperture depth 550 mm Minimum aperture width 560 mm This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations (current addition) and the I.E.E. Wiring Regulations. Detailed recommendations are contained in the following British Standard Codes of Practice - B.S. 6172, B.S. 5440:

• Electrolux EOG 621, 5 Before the First Use Remove all packaging, both inside and outside the oven, before using the appliance. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. 1. Switch the gas oven function control knob to and the thermostat control knob to maximum position. 2. Open a window for ventilation. 3. Allow the oven to run empty for approximately 45 minutes. 100 150 200 50 MAX FO 2482 Thermostat Control Knob Turn the thermostat control knob clockwise to select temperatures between 50°C and 250°C (MAX). Mains on Light The oven function

• Electrolux EOG 621, 18 Conversion from Natural to LPG Gas IMPORTANT The replacement/conversion of the gas hob should only be undertaken by a CORGI registered engineer. It is important to note that this model is designed for use with natural gas but can be converted for use with butane or propane gas providing the correct injectors are fitted. The gas rate is adjusted to suit. The oven burner does not need any primary air regulation. Replacement of gas oven burner nozzle To replace the gas oven nozzle, follow this procedure: a) remove the bottom of the oven; b) undo screw a and b and take the oven burner out; c) with a socke

• Electrolux EOG 621, 6 24 hour Clock and Timer Minute minder Cooking duration End of cooking time Manual function Cookpot symbol - This will be displayed when a program is in operation. Auto symbol - This will be displayed when the oven has been programmed for automatic operation. - + Time setting knob The electronic timer can indicate the time of day, opera- te as a minute minder and automatically operate the oven. Before the oven can be operated, the time of day must be set on the electronic timer. Please note that this is a 24 hour clock. For example, 2pm is shown as 14:00. In case of loss of power, all the settings (time of day, set program or program in operation), will be

• Electrolux EOG 621, 4 Description of the Appliance Controls Oven Function Control Knob Oven Light - The oven light will be on without any cooking function. Grill - The heat comes from the top element only Grill and Rotisserie - The turnspit can be used for either spit roasting meat or for kebabs and smaller pieces of meat. Bottom heating element - The heat comes from the bottom of the oven only Gas oven operation The oven cannot be switched on with the use of flames. To switch on the oven: - Turn the oven function control knob to (the oven lamp and the yellow light on the control panel will com

• 10 Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided. External cleaning Regularly wipe over the control panel, oven door and door seal usi

• Electrolux EOG 621, 13 European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: * The guarantee starts from the date you first purchased your product. * The guarantee is for the same period and to the same extent for labour and parts as exist in the new contry of use for this brand or range of products. * This guarantee relates to you and cannot be transferred to another user. * Your new home is within the European Community (EC) or European Free Trade Area. * The product is installed and used in accordance with our instructions and is only used do

• Electrolux EOG 621, 8 Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. It is important that these shelves are correctly positioned as shown in the diagram. Do not place cookware directly on the oven base. 4 3 2 1 FO 0336 Cookware  Use any oven proof cookware which will withstand temperatures of 250°C

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