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Emerson MW1119W Owner's Manual

Emerson MW1119W Manual Online:

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Emerson MW1119W User Manual
Emerson MW1119W User Guide
Emerson MW1119W Online Manual

Text of Emerson MW1119W User Guide:

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  • Emerson MW1119W, SAUCES Guide for Cooking Sauces Sauces boil over rapidly, especially those that contain milk. As soon as the door is opened, cooking stops. If ingredients are not taken directly from the refrigerator, cooking time will be less than given in the recipe. Stir sauce quickly, about every 30 seconds to eliminate lumps. Be sure to use a container twice the size of the amount of liquid to prevent boiling over. A wooden spoon may be left in the dish while sauce is cooking for easy stirring. If sauce is stirred slowly, cooking time may require about 15 seconds longer. If desired, a one-quart gla

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  • Emerson MW1119W, 3 It is better to UNDERCOOK RATHER THAN OVERCOOK foods. If food is undercooked, it can always be returned to the oven for further cooking. If food is overcooked, nothing can be done. Always start with minimum cooking times. 4 SMALL QUANTITIES of food or foods with LOW MOISTURE content can burn, dry out or catch on fire if cooked too long. 5 Do NOT boil eggs in their shell. Pressure may build up and the eggs may explode. 6 Potatoes, apples, egg yolks, whole acorn squash and sausage are some examples of foods with NONPOROUS SKINS. These must be pierced before cooking to prevent bursting. 7 POPCORN must be popped in a microwave corn popper. Microwave popped

  • Emerson MW1119W, LIMITED WARRANTY MICROWAVE OVENS Emerson Radio Corp. warrants this product to be free from manufacturing defects in original material, including original parts, and workmanship under normal use and conditions (“manufacturing defect”) for a period of one (1) year from date of original purchase in, and if used in, the United States (“warranty”). Should service be necessary under this warranty, Emerson will provide the following at an Independent Service Center or Regional Repair Facility permitted by Emerson to perform repairs, provided the manufacturing defect is verified along with the date of purchase: * Repair service for one

  • Emerson MW1119W, CARE OF YOUR MICROWAVE OVEN HOW TO USE YOUR MICROWAVE OVEN SAFELY 1 Disconnect the AC plug from the outlet before cleaning. 2 Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. If steam accumulates on both sides of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and this is not

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  • Emerson MW1119W, PASTA & GRAINS Guide for Cooking Pasta and Grains Raw long grain rice takes time to rehydrate. Microwaving time is a little shorter than conventional, but the greatest advantage is the ease with which you can prepare fluffy rice without sticking or burning. Cooked rice and pasta reheat easily in the microwave oven without loss of flavor or texture. No extra water is needed to prevent sticking or drying, so there's no danger of overcooking rice and pasta or thinning sauces. Food Hot Salt Oil or Power Cooking Standing Water Butter Level Time Time Pasta (8 oz) Egg Noodles 4 cups 1 tsp. 1 Tbsp. 100 6 1/2 - 7 1/2 min. 2-5min. Macaroni 4cups 1tsp. 1Tbsp. 100 8-10min. 2-5min. Spaghetti 4 c

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  • VEGETABLES Guide for Cooking Fresh Vegetables Nutrition research indicates that many microwaved vegetables and fruits lose less water soluble vitamin C than when cooked conventionally. This is due to shorter cooking time and to the fact that less cooking water is needed when microwaving fruits and vegetables. Best of all, vegetables keep their fresh color, texture and flavor. Vegetables

  • Emerson MW1119W, 25 SPECIFICATIONS Item Rating Specification Power Supply 120V~ 60Hz Microwave Output Power Oven Capacity Weight Outside Dimensions mm) BEFORE YOU CALL FOR SERVICE Refer to the following checklist before you call for service. If the oven does not work: 1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse or tripped main circuit breaker in your house. 5. Check that the Child Lock feature is not engaged. If there is sparking in the cavity: 1. Check the containers, dishes or utensils in th

  • Emerson MW1119W, THE PRINCIPLES OF MICROWAVE COOKING Microwaves are a form of high frequency radio waves similar to those used by a radio including AM, FM and CB. Electricity is converted into microwave energy by the magnetron tube. From the magnetron tube, microwave energy is transmitted to the oven where it is reflected, transmitted and absorbed by the food. Reflection: Microwaves are reflected by metal just as a ball is bounced off of a wall. For this reason, metal utensils are not suitable for use in the microwave. A combination of stationary interior walls and a rotating metal turntable or s tirrer fan helps assure that the microwaves are well distributed within the

  • Emerson MW1119W,  GROUNDING INSTRUCTIONS INSTALLATION This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be inserted into an outlet that is properly installed and grounded. WARNING: Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or service personnel if

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  • MEATS Guide for Cooking Meats Roasts, chops, hamburgers and small cuts of tender meat cook beautifully in the microwave oven. Most roasts can be cooked rare, medium rare or even well done in less than one hour. Less tender cuts of meat such as pot roast can be simmered fork-tender in a sauce or gravy. Tough cuts that require slow cooking will do better in a conventional oven. A large piece of mea

  • Complete Meals from Table Leftovers Complete meals from leftovers can be prepared in advance. Foods can be frozen and ready for quick heating in the oven at any time. Choose foods suitable for freezing and put serving portions on paper, glass or china (no metal trim) plates. Wrap with recommended freezer paper and freeze quickly. When apportioning the servings of food on the plate, us

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  • When using electrical appliances, basic safety precautions should be followed, including the following: WARNING – To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: 1 Read all instructions before using this appliance. 2 Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EX

  • Emerson MW1119W, COOKING GUIDE ( CONTINUED ) EGGS & CHEESE Guide for Cooking Eggs & Cheese • CHEESE Cheese melts quickly and smoothly. When serving cheese as an appetizer, flavor is at peak when served at room temperature. Use a low power level for melting. Cheese melts best when shredded and heated with milk or other liquids. Stir cheese mixtures several times for even heating. • EGGS Eggs cook differently by microwave. The high fat content of egg yolks absorbs energy, so yolks cook faster than whites. It's easy to poach eggs in a microwave oven, but if you want soft yolks, remove eggs from the oven before whites are completely cooked. A brief standing time allo

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