Sharp R-341Z Operation Manual & Cookbook

Text of Sharp R-341Z User Guide:

• 5 INSTALLATION INSTRUCTIONS 1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover), and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not op

• Sharp R-341Z, 14 CHICKEN WITH BACON AND LEEK SEASONING Serves 4 1.5 kg chicken (approximately) 60 g butter, melted 1 leek, fi nely chopped 1 rash bacon, chopped 1. Combine butter, leek and bacon in a microwave safe glass bowl. Cook for 2 minutes on MEDIUM HIGH (70%). 2. Stir breadcrumbs, egg yolk and seasoning. Mix well. 3. Fill cavity of chicken with stuffi ng and tie the legs together with string. 4. Brush chicken with melted butter. 5. Place chicken on rack, breast-side down, cook for 15 minutes on MEDIUM HIGH (70%). 6. Turn over, cook for a further 20 minutes on 60%. 7. Stand covered with foil for 10 minutes before serving. POULTRY CHICKEN PENNE SALAD Serves 6 1.5 kg chicken (appr

• Sharp R-341Z, 9 Sequence Cooking Your oven can be programmed with up to 3 automatic cooking sequences, automatically switching from one variable power setting to the next. * Suppose you want to cook for 10 minutes on 50% followed by 3 minutes on 100%. Step Procedure Pad Order Display 1 Enter desired cooking time. 2 Select desired power level by pressing the POWER LEVEL pad (for 50% press six times). x 6 3 For second sequence, enter desired cooking time. If power is not selected, the oven will operate at 100% power. 4 Press the INSTANT COOK/START pad. The timer begins to count

• 18 Timer Use this feature as a general purpose timer. Examples include: timing boiled eggs cooked on the stove top. timing the recommended standing time of food. You can enter any time up to 99 minutes, 99 seconds. If you want to cancel the timer during the count down phase simply press STOP/CLEAR. * Suppose you want to set the timer for 3 minutes to boil an egg on the stove

• Sharp R-341Z, 12 Easy Defrost 1. Mince 2. Steak/Chops 3. Chicken Pieces 4. Whole Chicken 5. Roast Meat EASY DEFROST will automatically compute the microwave power and defrosting time. Follow the instructions provided in the EASY DEFROST MENU GUIDE on page r of the cooking guides. * Suppose you want to defrost 1.0 kg of Chicken Pieces. Step Procedure Pad Order Display 1 Press the EASY DEFROST pad until the desired menu is displayed (for Chicken Pieces press three times). x 3 2 Press the number pads to enter weight. 3 Press the INSTANT COOK/START pad. The defrosting time will begin counting down. The oven will "

• Sharp R-341Z, 24 FROZEN VEGETABLE CHART 1. Place vegetables in a medium/large microwave safe bowl and cover with plastic wrap. 2. Allow to stand for 2 minutes before draining any water and serving. VEGETABLE AMOUNT MICROWAVE TIME AT MEDIUM HIGH (70%) SPECIAL PROCEDURES Beans (green, cut) 500 g 9½ minutes Broccoli 500 g 9½ minutes Break apart as soon as possible. Arrange with fl ower towards the centre. Carrots (whole) 500 g 9 minutes Stir halfway through. Carrots (sliced) 500 g 9½ minutes Stir halfway through. Cauli�

• Sharp R-341Z, 2 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. This oven is designed to be used on a countertop, in a cabinet or built-in. See page 5 for the installation instructions. Ensure there is a minimum of free space above the oven of 15 cm. See page 5 for the other necessary spaces. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unl

• Sharp R-341Z, 19 DESSERTS BREAD AND BUTTER PUDDING Serves 4-6 6 slices white bread, crusts removed Butter for spreading 6 tablespoons fruit jam of choice 3 tablespoons caster sugar ¼ cup sultanas 1. Spread one side of the bread with butter and jam. 2. Cut the bread into 2cm squares. 3. In a 2 litre microwave safe pudding bowl, add the bread and sultanas and set aside. 4. In a medium bowl, whisk the egg. Add the cream, vanilla essence and sugar, continue to mix. 5. Pour the mixture over the bread and sultanas and sprinkle with nutmeg and ex

• 4 EASY DEFROST MENU GUIDE When you defrost the following menus with CONVENIENT MENUS, press the EASY DEFROST pad until the desired menu appears in the display. No. Menu Weight Range Procedure Standing Time (minutes) 1 Mince Beef 0.1-1.0 • Place frozen mince on a defrost rack.Shield edges. • When the oven stops, remove defrosted portions of mince, turn ove

• 22 Info on Pads Each pad carries useful guide. * To get the guide for FRESH VEGETABLES pad. After step 1 for Demonstration Mode on page 19. Step Procedure Pad Order Display 2 Press the FRESH VEGETABLES pad. PRESS, TO, SELECT, 1-2, PRESET, FRESH, VEGE-, TABLE, MENUS will be displayed twice. The guide message will be repeated twice, and then the display will s

• Sharp R-341Z, 12 GOLDEN CURRY SAUSAGES Serves 4-6 1 kg sausages 1 onion fi nely chopped 40 g butter 3 teaspoons curry powder 1 ½ cups water 1. Pierce sausages with a fork twice. Arrange on microwave safe rack. 2. Cook sausages for 14 minutes on MEDIUM (50%), turning halfway through cooking. After cooking slice into rounds. 3. Mix sugar, vinegar, curry powder, fl our Worcestershire sauce and water together in a jug. 4. In a 3 litre casserole dish combine butter, onions and cook for 3 minutes on MEDIUM HIGH (70%) or until onions become transparent. 5. Add carrot

• Sharp R-341Z, 13 HONEY ROAST LAMB Serves 4-6 1.5 kg leg of lamb 3 tablespoons honey 1 tablespoons Dijon mustard 1. Combine honey and Dijon mustard. Brush over lamb, save some mixture to brush over lamb at halfway stage 2. Place fat side down on a roasting rack. 3. Cook for 28 minutes on MEDIUM HIGH (70%). 4. Turn over halfway through cooking shielding shank with foil to prevent overcooking. Brush saved mixture over leg of lamb. 5. When cooked cover with foil and allow to stand for 10 minutes before carving. CHILLI CON CARNE Serves 4-6 1 kg mince 1 large onion fi nely chopped 825 g can peeled tomatoes Salt and pepper 1-2 teaspoons chilli

• Sharp R-341Z, 8 RICE / PASTA MENU GUIDE When you cook the following menus with AUTO COOK, press the RICE/PASTA pad until the desired menu appears in the display. No. Menu Weight Range Initial Temperature (approx.) Procedure Standing Time (minutes) 1 White Rice ½ - 4 cups +60°C hot tap water or soup stock • Wash rice until water runs clear. • Place into a microwave safe glass bowl and cover with hot tap water or soup stock. • Cook uncovered. • After cooking, stand and stir. 3-5 2 Dry Pasta ½ - 4 cups +60°C hot tap water • Place into a microwave safe glass bowl and cover with hot tap water.

• 7 AUTO COOK MENU GUIDE The fi nal cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually. FRESH VEGETABLES MENU GUIDE When you cook the following menus with AUTO COOK, press the FRESH VEGETABLES pad until the desired menu appears in the display. No. Menu Weight Range I

• Sharp R-341Z, 6 AUTO REHEAT When you cook the following menus with CONVENIENT MENUS, press the AUTO REHEAT pad until the desired menu appears in the display. No. Menu Weight Range Initial Temperature (approx.) Procedure Standing Time (minutes) 1 Dinner Plate 1 serve (approx. 400 g) + 3°C Refrigerated • Cover with plastic wrap. • After cooking, stand covered. 5 MEAT POTATO VEGTABLES 175-180g 125g 100g Beef, Lamb Chicken, T-Bone sliced 2 varieties eg. sliced Carrot, Zucchini Broccoli 2 Casserole Casserole Beef Stroganoff Chicken Fricasse Canned Food Baked Beans Spaghetti 1 – 4 cups (1 cup, 250 ml) + 3°C Refrigerated + 20°C Room temperature • Place into a cassero

• Sharp R-341Z, 26 GENERAL INFORMATION DEFROSTING Thawing food, especially meats, using the microwave oven is not only faster than any other method but it can also give better results. Once frozen meat is thawed, it begins to lose its juices. With a microwave oven you can thaw meat just before you plan to cook it, thus preserving the quality. Microwave thawing doesn't mean a lot of fuss, but some attention is needed to make sure that parts of food do not start to cook before the centre is thawed. MEDIUM LOW is fast enough to be convenient but gentle enough to give good results. POULTRY Start thawing poultry breast-side down; shield warm areas and turn over halfway through defrosting. Let pou

• Sharp R-341Z, 17 OTHER CONVENIENT FEATURES Less/More Setting The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the “more” or “less” feature to either add (more) or reduce (less) cooking time. The LESS/MORE pads can be used to adjust the cooking time of the following features – CONVENIENT MENUS – QUICK MEALS – AUTO COOK – EASY MEALS * Suppose you want to defrost 1.0 kg Chicken Pieces (Easy Defrost) for longer than the standard setting. Step Procedure Pa

• Sharp R-341Z, 4 SPECIAL NOTES AND WARNING DO DON’T Eggs, fruits, nuts, seeds, vegetables, sausages and oysters * Puncture egg yolks and whites and oysters before cooking to prevent "explosion". * Pierce skins of potatoes, apples, squash, hot dogs, sausages and oysters so that steam escapes. * Cook eggs in shells. This can cause the egg to "explode", which may damage the oven or cause injury to yourself. * Cook hard/soft boiled eggs. * Overcook oysters. * Dry nuts or seeds in shells. Popcorn * Use specially bagged popc

• Sharp R-341Z, 7 BEFORE OPERATING * This oven is preset with the INFORMATION GUIDE. To assist you in operating your oven, useful information will appear on the display. In this manual, the display information guide is abbreviated. Getting Started Step Procedure Pad Order Display 1 Plug the oven into a power point and switch on the power. Ensure the oven door is closed. 2 Press the STOP/CLEAR pad. Clock Setting * To enter the present time of day 11:34 (AM or PM). Step Procedure Pad Order Display 1 Press the INFO/TIMER pad and the number 3. 2 Enter the correct time of day by pressing the numbers in sequence. The

• Sharp R-341Z, 1 INTRODUCTION ® INFO DISPLAY COOKING SYSTEM Thank you for buying a Sharp Microwave Oven. Your new oven has an "Information Display System" which offers you step-by-step instructions to easily guide you through each feature. We strongly recommend however that you read this operation manual thoroughly before operating your oven, paying particular attention to the safety warnings and special notes. The manual is divided into two sections: 1. OPERATION (P2~P23) This section describes your oven and teaches you how to use all the features. 2. COOKING GUIDE T

• Sharp R-341Z, 10 EASY MEALS RECIPES 1. Spring Vegetable and Bacon Risotto 1 onion, diced 60 g butter 4 rashers bacon, diced 2 cups chicken or beef stock 1 cup long grain rice, rinsed well 1 cup assorted fi nely chopped spring vegetables, such as carrot, zucchini and mushroom 1. In a large microwave safe glass bowl, combine the onion, butter and bacon. Cook on Easy Meals No,1 - ''Spring Vegetable and Bacon Risotto''. 2. When the oven stops and STIR AND ADD REMAINING INGREDIENTS is displayed, stir well and Pour the stock into the dish with the onion and bacon and

• Sharp R-341Z, 21 Procedure: 1. Remove wrapping from meat. 2. Place frozen meat on a defrost rack. Shield. 3. Defrost using MEDIUM LOW power level (30%). 4. Halfway through defrosting, remove any defrosted portions, e.g. steak, mince. Turn over and shield. Continue defrosting. DEFROSTING FROZEN FOODS CHARTS DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRY CUT MICROWAVE TIME STANDING TIME BEEF (Roast) Steaks Minced Beef 5-7 minutes/500 g 5-7 minutes/500 g 5-7 minutes/500 g 10-15 minutes 5-10 minutes 5-10 minutes PORK (Roast) Chops Ribs

• Sharp R-341Z, 17 HONEY CARROTS Serves 4 500 g carrots, sliced lengthwise 60 g butter 1 tablespoon honey 1. Combine all ingredients in a casserole dish. 2. Cover and cook for 8 minutes on MEDIUM HIGH (70%). Stir halfway through cooking. 3. Stand coved for 3 minutes before serving. 4. Sprinkle with sesame seeds. VEGETABLE PLATTER Serves 4 200 g carrots, sliced 200 g broccoli, cut into fl orets 100 g zucchini, sliced 1. Arrange vegetables in a microwave safe shallow casserole dish with the harder vegetables positioned around the outside and the softer vegetables in the centre. 2. Cover with lid or plastic wrap. 3. Cook for 7 minutes on HIGH (100%).

• Sharp R-341Z, 20 CASHEW FUDGE Serves 8 125 g butter 2 tablespoons golden syrup 1x 400 g can sweetened condensed milk 1 cup brown sugar 1. In a large microwave safe glass bowl, combine the butter, golden syrup, condensed milk and sugar. Mix well. Cook for 6 minutes on MEDIUM HIGH (70%), stirring every minute. To avoid a grainy texture, do not scrape the undissovled sugar crystals from the sides down into the bowl during cooking. 2. Stir in the choc bits, cashews and vanilla essence. 3. Pour the mixture into a greased and lined 28x18cm lamington tin. 4. R

• Sharp R-341Z, 16 Quick Meals /Easy Meals QUICK MEALS 1. Garlic Prawns 2. Asian Greens 3. Fish in Chinese Cabbage Leaves 4. San Choy Bau EASY MEALS 1. Spring Vegetable and Bacon Risotto 2. Spinach and Ricotta Cannelloni 3. Chicken Cacciatore 4. Lemon Fish Fillets QUICK MEALS and EASY MEALS allows you to cook each 4 popular recipes. Follow the instructions provided in the QUICK MEALS RECIPES on page o and EASY MEAL RECIPES on page a of the cooking guides." * Suppose you want to cook Lemon Fish Fillets. Step Procedure Pad Order Display 1 Press the EASY MEALS pad until the desired menu is displayed (for Lem

• Sharp R-341Z, 10 AUTOMATIC OPERATIONS Notes for Automatic Operations 1. When using the automatic features, carefully follow the instructions provided in each MENU GUIDE to achieve the best result. If the instructions are not followed carefully, the food may be overcooked or undercooked or may be displayed. 2. Food weighing more or less than the quantity or weight listed in each MENU GUIDE, cook manually. Refer to manual cooking charts in RECIPES section. 3. To change the fi nal cooking or defrosting result from the standard setting, press the MORE or LESS pad prior

• Sharp R-341Z, 25 REHEATING CONVENIENCE DEFROSTING CONVENIENCE – FOOD CHART FOOD AMOUNT MICROWAVE TIME AND POWER LEVEL SPECIAL INSTRUCTIONS STANDING TIME Beverage (room temp.) 250mL per cup 1 cup 2 cups 1 minute on HIGH (100%) 2 minutes on HIGH (100%) Stir after heating. — Canned Food (room temp.) (e.g. Spaghetti, Baked Beans) 1 cup 2 cups 1 ½ minutes on HIGH (100%) 4 minutes on HIGH (100%) Place food in bowl. Cover with plastic wrap or lid. Stir halfway. 1-3 minutes Canned Soup (room temp) 250mL per cup (thin soup) 1 cup 2 cups 1 ½ minutes on HIGH (100%) 2 ½ minutes on HIG

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