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Highland HT3IFC-2 Use And Care Manual

Highland HT3IFC-2 Manual Online:

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Highland HT3IFC-2 User Manual
Highland HT3IFC-2 User Guide
Highland HT3IFC-2 Online Manual

Text of Highland HT3IFC-2 User Guide:

  • Highland HT3IFC-2, 3 Dear customer, Congratulations on your purchase of a Highland induction ceramic hob. In order to make the best use of your appliance, please carefully read the following use and care manual and keep it for later reference. SUMMARY SAFETY ......................................................................................................................................... 4 PRECAUTIONS BEFORE USING ........................................................................................................ 4 USING THE APPLIANCE .............

  • Highland HT3IFC-2, 4 SAFETY Precautions before using  Unpack all the materials.  The installation and connection of the appliance must be done by approved and qualified specialists. The manufacturer cannot be responsible for damage caused by installation or connection errors.  When used, the appliance must be correctly installed in a kitchen unit and an adapted and approved work surface.  This domestic appliance is exclusively for the cooking of food, to the exclusion of any other domestic, commercial or industrial use.  Remove all labels and self-adhesives from the ceramic glass.

  • Highland HT3IFC-2, 5 Precautions not to damage the appliance  Raw pan bottoms or damaged saucepans (not enamelled cast iron pots) may damage ceramic glass.  Sand or other abrasive materials may damage ceramic glass.  Avoid dropping objects, even little ones, on the vitroceramic.  Do not hit the edges of the glass with saucepans.  Make sure that the ventilation of the appliance is in accordance with the manufacturer’s instructions.  Do not put or leave empty saucepans on the vitroceramic hobs.  Sugar, synthetic materials or aluminium sheets must not come into contact with the heating zones. These m

  • Highland HT3IFC-2, 6 DESCRIPTION OF THE APPLIANCE Technical characteristics Type Total Power Position of the heating zone Dimension Nominal Power* 1 st Booster Power* 2 nd Booster Power* Minimal pan detection HT3IFC-2 7400 W Left Centre Right Ø260 mm 220x180 mm 220x180 mm 2600 W 2100 W 2100 W 3300 W 2600 W 2600 W 3700 W 3700 W 3700 W 120 mm 100 mm 100 mm HP4IFC-2 7400 W 4 zones 220x180 mm 2100 W 2600 W 3700 W 100 mm HP6IFC-2 11100 W 6 zones 220x180 mm 2100 W 2600 W 3700 W 100 mm * The given power may change according to the dimensions and material of the pan. Control panel Power di

  • 7 USE OF THE APPLIANCE Display Display Designation Description 0 Zero The heating zone is activated. 1…9 Power level Selection of the cooking level. U No pan detection No pan or inadequate pan. A Heat accelerator Automatic cooking. E Error message Electronic failure. H Residual heat The heating zone is hot. P 1 st

  • 8 Power selection zone “SLIDER” and timer setting zone To select the power with the slider, slide your finger on the “SLIDER” zone. You can directly access if you put your finger directly on the chosen level. Starting-up  Start up / switch off the hob: Action Control panel Display To start press key [ 0/I ] [ 0

  • Highland HT3IFC-2, 9 Residual heat indication After the heating zone is turned off, or the complete stop of the hob, the heating zones are still hot and indicates [ H ] on the display. The symbol [ H ] disappears when the heating zones may be touched without danger. When the residual heat indicators are on, don’t touch the heating zones and don’t put any heat sensitive object on them. There are risks of burn and fire. Booster function The Booster function [ P ] and the Double Booster [ ] grants a boost of power to the selected heating zone. If this function is activated the heating zones work for 10 minutes with an ultra high power. Booster is needed for example to heat up large

  • Highland HT3IFC-2, 10  To stop the cooking time: Action Control panel Display Select the Timer press simultaneously key [ - ] and [ + ] Timer display on from the timer until the desired display is on Stop the time press key [ - ] from the timer [ 000 ] If several timers are activated, repeat the process.  Egg timer function : Egg timer is an independent function. It stops as soon as a heating zone starts up. If the egg timer is on and the hob is switched off, the timer cont

  • Highland HT3IFC-2, 11 Recall Function After switching off the hob [ 0/I ], it is possible to recall the last settings.  cooking stages of all cooking zones (Booster)  minutes and seconds of programmed cooking zone-related timers  Keep warm function The recall procedure is following:  Press the key [ 0/I ]  Then press [ II ] before the light stops blinking. The previous settings are again active. « Keep warm » Function This function allows liquids to reach and maintain automatically a temperature of 42°C or 70°C. This will avoid liquids overflowing and fast burning the bottom of the pan.  To engage, to start the function « Keep warm » : Action

  • Highland HT3IFC-2, 12 COOKING ADVICE Pan quality Accepted materials : steel, enamelled steel, cast iron, ferromagnetic stainless-steel, aluminium with ferromagnetic bottom. Not accepted materials : aluminium and stainless-steel without ferromagnetic bottom, copper, brass, glass, ceramic, porcelain. The manufacturers specify if their products are compatible induction. To check if pans are compatible :  Put a little water in a pan placed on an induction heating zone set at level [ 9 ].This water must heat in a few seconds.  A magnet sticks on the bottom of the pan. Certain pans can make noise when they are placed on an inductio

  • 13 Examples of cooking power setting (the values below are indicative) 1 to 2 Melting Reheating Sauces, butter, chocolate, gelatine Dishes prepared beforehand 2 to 3 Simmering Defrosting Rice, pudding, sugar syrup Dried vegetables, fish, frozen products 3 to 4 Steam Vegetables, fish, meat 4 to 5 Water Steamed potatoes, soups, pasta, fresh

  • 14 One or all cooking zone cut-off :  The safety system has actioned.  You forgot to cut-off the cooking zone for a long period of time.  One or more sensitive keys are covered.  The pan is empty and its bottom overheated.  The hob also has an automatic reduction Booster level to avoid overheating Continuous ventilation after cutting off the hob :

  • Highland HT3IFC-2, 15 INSTALLATION INSTRUCTIONS The installation comes under the exclusive responsibility of service. The installer must respect the legislation and the standards enforce in his home country. How to stick the gasket: The gasket supplied with the hob avoids all infiltration of liquids in the cabinet. Installation has to be done carefully, in conformity of the following drawing. Fitting - installing:  The cut out sizes are: Reference Cut-size HT3IFC-2 800 x 330 mm HP4IFC-2 560 x 490 mm HP6IFC-2 750 x 490 mm  Ensure that there

  • Highland HT3IFC-2, 16 ELECTRICAL CONNECTION  The installation of this appliance and the connection to the electrical network should be entrusted only to an electrician following the normal regulations.  Protection against the parts under tension must be ensured after the building-in.  The information on connections necessary are on the stickers. Place them on the hob casing near the connection box.  Connection to the mains must be made using an earthed plug, which must be accessible after installation, or via an omnipolar circuit breaking device with a contact opening of at

  • Highland HT3IFC-2, 17 CONNECTION OF THE HOB FOR HP6IFC-2 Mains Connection Cable diameter Cable Protection calibre 230V~ 50/60Hz 1 Phase + N 3 x 4 mm² H 05 VV - F H 05 RR - F 40 A * 400V~ 50/60Hz 2 Phases + N 4 x 2.5 mm² H 05 VV - F H 05 RR - F 25 A * 400V~ 50/60Hz 3 Phases + N 5 x 1.5 mm² H 05 VV - F H 05 RR - F 16 A * * calculated with the simultaneous factor following the standard EN 60 335-2-6/1990 Caution! Be careful that the cables are correctly engaged and tightened. We cannot be held responsible for any incident resulting from incorrect

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