Cofman DW - 101 TS Operation & User’s Manual
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Cofman DW - 101 TS, THERMAL SERVER COFFEE MAKER MODEL : DW101 TS ◦ 2.5 liter thermal server ◦ Thermal servers are easily transported to remote the place of meeting. ◦ Brews 25 liters of perfect coffee per hour. ◦ International electrical configurations available. * Responsibility temperature for Thermal Server 76℃ above 10 hours, 63℃ above 24 hours ◦ 2.5 리터의 보온서버 ◦ 보온서버(Zojirushi-일본)는 추출 후 분리하여 이동
Cofman DW - 101 TS, Installation DW 101 TS 01 . 60 DW 101TS - Installation Successful Installation Damages resulting from improper installation are not covered by the warranty. Here are the key points to consider before installation. Electrical Connection 1. Verify that the actual voltage at the electrical service connection is compatible with the specifications on the brewer's label. All Cofman coffee makers require NEUTRAL. Ground is not an acceptable substit
Operating Instructions DW 101 TS 02 . 00 DW 101 TS - Operating Instructions Before starting the initial brew, preheating of the Thermal Server is strongly recommended to avoid brewing into a cold or room temperature by accelerating heat loss. This can be done either at night during cleanup or first thing i
Cofman DW - 101 TS, CLEANING OF THERMAL SERVER DW 101 TS 02 . 20 DW – 101TS – Cleaning of Thermal Server(2.5L) CLEANING OF PARTS Fill the Server with not water and pump the dispensing lever to empty the server once a week. Fill the server with not water and café cleaner, allow cleaner to sit in server for 60 minutes. After then rinse the server with clean water. Several times.. HOW TO DETACH Hold the handle and then lift up the Main Body by pressing the lever located at the back side of the Serving Stand. Hold the top of the Sight Gau
Cofman DW - 101 TS, DIMENSIONS & TECHINICAL DATA DW 101 TS 03. 00 TECHNICAL DETAILS (DW 101 TS) MODEL : DW 101 TS WATER FILLING : MANUAL FEED WATER CONDITIONS : 1~2 Bar DIMENSIONS (WxDxH) : 228 x 427 x 650 ELECTRICAL CONNECTION : 220V POWER CONSUMPTION : 2500W BREWING TIME PER 2.5 LITER : ±5 Min THERMAL SERVER CAPACITY : 20 Cup / Cycle : 200 Cup/Hr MINIMUM BREWING QUANTITY : ½ POT STANDARD EQUIPMENT : 1 THERMAL SERVER 1 BASKET FILTER PAPER : 85 ø x 242 ø
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