APW Wyott GHP-2H Installation And Operating Instructions Manual
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APW Wyott GHP-2H, R INSTALLATION AND OPERATING INSTRUCTIONS P/N 8838900 4-09 1 IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required. Model Number Serial Number Date Purchased PRODUCT MANUAL Safety Instructions, Installation Instructions, Operation Instructions Maintenance Instructions, Replacem
APW Wyott GHP-2H, 2 Installation and start-up should be performed by a qualified installer who thoroughly read, understands and follows these instructions. If you have questions concerning the installation, operation, maintenance or service of this product, write Technical Service Department APW Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne, WY 82003. 1. SAFETY PRECAUTIONS Before installing and operating this equipment be sure everyone involved in its operation is fully trained and is aware of all precautions. Accidents and problems can result by a failure to follow fundamental rules and precautions. Shut off gas flow through the applianc
3 ! ! NOTICE: This product is intended for commercial use only. Not for household use. ! ! NOTICE: Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc., states in its NFPA96 latest edition that local codes are “Authority Having Jurisdiction” when it comes to requirement for installation of equipment.
APW Wyott GHP-2H, 4 2. GENERAL INSTALLATION INSTRUCTIONS: Ensure gas supply and gas type, as shown on unit data plate agree. (Data plate is located on the right side panel of unit). Unit installation must conform with the National Fuel Gas Code, ANSI Z223.1/NFPA 54, the National Gas Installation Code, CSA B149.1, or the Propane Installation Code, CSA B149.2 as applicable and in accordance with local codes. Screw legs into the permanently fastened nuts on the four corners of the unit and tighten by hand. Level the
APW Wyott GHP-2H, 4. LIGHTING INSTRUCTIONS Lighting instructions are located on the rear panel. Access to the pilot valves are gained through openings in the front panel. Access to the pilot burner is gained by removing the top grate. Lighting Pilot Burner: 1. Turn all burners to the “OFF” position. 2. Turn on the main gas supply to the unit. 3. Light the pilot and adjust the pilot regulating valve to give a stable pilot flame. 4. If the pilot is out, turn all control knobs to the “OFF’ position. Wait 5 minutes before attempting to light the pilot. 5. To adjust the pilot flame, turn adjusting screw o
APW Wyott GHP-2H, 6 Weekly: 1. Clean unit thoroughly. Clean stainless steel or chromed surfaces with a damp cloth and polish with a soft, dry cloth. A detergent may be used for cleaning. To remove discolorations, use a non- abrasive cleaner. 2. To clean the drip pan: Remove the drip pan by grabbing the handle and pulling it out of the opening in the front panel. To replace the pan, reverse this procedure. 3. Burner air shutter openings must be kept clean. 4. Main burner ports must be kept clean. To clean burners, boil them in a strong solution of lye water for 15 to 20 minutes. Then either brush wit
Item P/N Description Quan Item P/N Description Quan 1 2 3 4 5 6 7 8 9* 10* 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 8417100 8175900 8170700 2065916 8196601 81973-00 2092621 2066852 8824302 8824304 8824306 8824310 8838900 2034000 2065634 2065635 2065641 2066154 2067300
APW Wyott GHP-2H, 11 8. APW WYOTT EQUIPMENT LIMITED WARRANTY APW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials and workmanship, subject to the following conditions: This warranty applies to the original owner only and is not assignable. Should any product fail to function in its intended manner under normal use within the limits defined in this warranty, at the option of APW Wyott such product will be repaired or replaced by APW Wyott or its Authorized Service Agency. APW Wyott will only be respon
APW Wyott GHP-2H, R APW WYOTT Foodservice Equipment Company P.O. Box 1829 Cheyenne, WY 82003 +1 (307) 634-5801 Phone +1 (800) 752-0863 Toll Free +1 (307) 637-8071 Fax www.apwwyott.com 12
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